Clear glass with blue overlay; free-blown, cased and cut; decanter, pear-shaped body with straight walls and flat base, slender almost cylindrical neck with flaring rim; conical stopper with flattened knop surmounted by a heavy disk as finial; decanter and stopper heavily cut in a diamond pat tern; paneled bottom, body cut in strawberry diamond the hexagons and trapezoids being in blue overlay, neck cut in panels; the knop of the stopper is blue, the disk is scalloped and cut on top in a diamond star.